My Whole Wheat Pancakes

READY IN: 12minsYIELD: 5 Medium/large pancakes

INGREDIENTS

  • 34 cupwhole wheat flour
  • 1tablespoonsugar
  • 1teaspoonbaking powder
  • 14 teaspoonbaking soda
  • 14 teaspoonsalt
  • 34 cupmilk
  • 1egg
  • 1tablespooncanola oil
  • NUTRITION INFO

    Serving Size: 1 (71) g

    Servings Per Recipe:5

    Calories: 133.9

    Calories from Fat 49 g 37 %

    Total Fat 5.5 g 8 %

    Saturated Fat 1.4 g 7 %

    Cholesterol 42.3 mg 14 %

    Sodium 284.3 mg 11 %

    Total Carbohydrate17.5 g 5 %

    Dietary Fiber 1.9 g 7 %

    Sugars 2.6 g 10 %

    Protein 4.8 g 9 %

    DIRECTIONS

  • Place all the dry ingredients in a mixing bowl.Whisk to blend.
  • Add milk and whisk.
  • Add egg and whisk.
  • Add oil and whisk.
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