"Yummy, fluffy eggs made in the oven."
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8×8-inch baking dish with butter.
- Beat eggs, sour cream, milk, and salt in a bowl until blended. Stir in green onions. Pour mixture in the prepared baking dish.
- Bake in the preheated oven until set, 25 to 30 minutes. Sprinkle Cheddar cheese over eggs and continue baking until cheese is melted, 2 to 3 minutes more.
Per Serving: 185 calories;14.1 g fat;2.8 g carbohydrates;12 g protein;296 mg cholesterol;546 mg sodium.Full nutrition
Source: Read Full Article