Strawberry Waffles

Ingredients

  • 2 ½ cups all-purpose flour
  • 4 teaspoons baking powder
  • ¾ teaspoon salt
  • 2 cups buttermilk
  • ½ cup vanilla Greek-style yogurt
  • ½ cup butter, melted
  • 2eggs, beaten
  • 1 ½ tablespoons white sugar
  • ¾ cup chopped strawberries, or more to taste
  • Directions

  • Step 1

    Preheat and grease a waffle iron according to manufacturer’s instructions.

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  • Step 2

    Sift flour, baking powder, and salt together in a bowl. Whisk buttermilk, yogurt, butter, eggs, and sugar together in a separate bowl; stir into flour mixture until batter is smooth. Fold strawberries into batter.

  • Step 3

    Pour about 1/3 cup batter into preheated waffle iron; cook until lightly browned, 5 to 7 minutes. Repeat with remaining batter.

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