Edamame Avocado Dip

Edamame Avocado Dip

Edamame meets avocado in this lightened-up dip recipe. Serve it as a party snack with pita chips or veggies, and save the leftover to spread on your sandwich the next day! What Is Edamame? Do you like edamame? These fresh…

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How to Make Candied Bacon

How to Make Candied Bacon

Making candied bacon is one of those a-ha moments—why didn’t I ever do this before? The magic happens in the oven and only takes half an hour. Eat it as is, crumble it over salad, or use it to garnish…

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Meyer Lemon Risotto

Meyer Lemon Risotto

Simple risotto made with arborio rice, onion, meyer lemon zest and juice, white wine, oregano, topped with toasted pine nuts and Parmesan. February, March, not much is growing this time of year, and usually the weather is blustery and rather…

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Pasta with Spinach, Artichokes and Ricotta

Pasta with Spinach, Artichokes and Ricotta

There are never enough pasta recipes, right? Here’s a quick one that combines creamy ricotta, spinach, and artichoke hearts, topped a crunchy mix of breadcrumbs and almonds. A quick pasta dinner makes weeknights go smoothly, whether you are rushing home…

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