Jerk burger with charred pineapple relish

Jerk burger with charred pineapple relish

Preparation time: 30 minutes + chilling Cooking time: 15 minutes Total time: 45 minutes Serves:8 Ingredients For the burgers1 tbsp milled organic flaxseed2 tbsp olive oil2 red onions, finely chopped2 cloves garlic, finely chopped2 tbsp tamari400g can black beans, drained…

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Vegan roast carrot & aubergine sandwiches

Vegan roast carrot & aubergine sandwiches

Preparation time: 10 minutes Cooking time: 25 minutes Total time: 35 minutes Serves:2 Ingredients 350g Duchy Organic Carrots (about 5 medium carrots), trimmed and peeled 1 tsp Cooks’ Ingredients Organic Curry Powder 1¾ tbsp olive oil ½ Duchy Organic Lemon,…

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Pistachio, coconut and lime friands

Pistachio, coconut and lime friands

Preparation time: 45 minutes Cooking time: 35 minutes Total time: 1 hour 20 minutes Makes:12 Ingredients 110g melted and cooled coconut oil, plus extra for greasing 165g plain flour, plus extra for dusting 11 tbsp aquafaba, from 1 can Duchy…

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Veggie balls in tomato sauce with bucatini

Veggie balls in tomato sauce with bucatini

Preparation time: 5 minutes Cooking time: 20 minutes Total time: 25 minutes Serves:2 Ingredients 2 tbsp garlic infused olive oil240g pack vegan Italian inspired veggie balls1 echalion shallot, chopped2 x 400g packs cherry vine tomatoes, halved1 tbsp Cooks’ Ingredients Sundried…

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Three Bean Salad

Three Bean Salad

Easy three bean salad, perfect for summer picnics and potlucks! With cannellini beans, kidney beans, garbanzo beans, celery, red onion, parsley, and a sweet and sour dressing. 3-bean salad is one of those quintessential American summer picnic foods. It’s comforting,…

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Vegan enchiladas

Vegan enchiladas

Preparation time: 15 minutes Cooking time: 35 minutes Serves:3 – 4 Ingredients 1 red onion, finely chopped 2 tbsp olive oil, plus extra for brushing 1 garlic clove, crushed 1 jalapeno chilli, finely chopped 10g Bart smokey chipotle spice rub…

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LOVE life potato, beetroot & bean boulangere

LOVE life potato, beetroot & bean boulangere

Total time: Ready in 35 minutes Serves:4 Ingredients 350ml vegetable stock750g essential Waitrose Potatoes, thinly sliced1 tbsp essential Waitrose Vegetable Oil2 essential Waitrose Leeks, sliced400g can essential Waitrose Mixed Bean Salad, drained and rinsed250g pack G’s Beetroot, drained and thinly…

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