Pasta with Spinach, Artichokes and Ricotta

Pasta with Spinach, Artichokes and Ricotta

There are never enough pasta recipes, right? Here’s a quick one that combines creamy ricotta, spinach, and artichoke hearts, topped a crunchy mix of breadcrumbs and almonds. A quick pasta dinner makes weeknights go smoothly, whether you are rushing home…

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Pasta e Fagioli

Pasta e Fagioli

A soup of many names, Pasta e Fagioli, Pasta Fagioli, or Pasta Fazool, this classic Italian soup of beans and short pasta with tomatoes and vegetables is a classic favorite. Pasta Fagioli – an Italian Staple Pasta e fagioli, or…

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Green fried rice

Green fried rice

Preparation time: 20 minutes Cooking time: 15 minutes Total time: 35 minutes Serves:4-6 Ingredients 3 tbsp groundnut oil 6 salad onions, finely sliced 20g fresh root ginger, finely chopped 2 garlic cloves, chopped 2 green chillies, deseeded and finely chopped…

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Roasted aubergine & chickpea curry

Roasted aubergine & chickpea curry

Preparation time: 5 minutes Cooking time: 30 minutes Total time: 35 minutes Serves:2 Ingredients 1 aubergine 1 tbsp oil1 onion, chopped 2 tbsp tikka curry paste 400g can chopped tomatoes400g can chickpeas, drained½ x 450g pack spinach250g pouch Uncle Ben’s…

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Spring green risotto

Spring green risotto

Total time: 25 minutes Serves:2 Ingredients 1 tbsp olive oil1 small essential Waitrose Onion, chopped 150g risotto rice1 clove garlic, chopped½ essential Waitrose Lemon, zest and juice500ml Cooks’ Ingredients Vegetable Stock150g essential Waitrose Spring Greens, shredded100g essential Waitrose Kale, shredded …

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Vegan frosted lemon cake

Vegan frosted lemon cake

Preparation time: 15 minutes Cooking time: 40 minutes Total time: 55 minutes Serves:8-10 Ingredients 75ml sunflower oil, plus extra for greasing250g plain flour2 tsp baking powder175g caster sugar250ml Alpro Soya OriginalJuice and grated zest 1 lemon50g Pure Dairy Free Sunflower…

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Chick pea & spinach curry

Chick pea & spinach curry

Preparation time: 10 minutes Cooking time: 15 minutes Total time: 25 minutes Serves:2-3 Ingredients 1 tbsp vegetable oil 1 onion, sliced 2 garlic cloves, crushed 1 tsp grated fresh root ginger1 large tomato, roughly chopped 1 tbsp tomato purée 1…

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