Avocado Curaçao Frappe

Chef’s Note

“Recipe courtesy of Casa Velas Peurto Vallarta.”

READY IN:

5mins

YIELD:

1 cocktail

UNITS:

US

IngredientsNutrition

  • 12of a Hass avocado
  • 2 ouncessweetened condensed milk
  • 1 ounce madrilena jarabe natural liqueur
  • 2 ouncesvodka
  • ice
  • 12 ounce blue caracao liqueur
  • Directions

  • Add the avocado, sweetened condensed milk, madrileña jarabe natural liqueur, vodka, and ice to a blender. Blend until smooth.
  • In a hurricane glass, pour blue caracao liqueur around the edges of the glass.
  • Add blended cocktail to glass, it will create a layered look. Enjoy!
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