Sidecar mocktail

Nutrition and extra info

  • Gluten-free
  • Vegetarian
  • Nutrition: Per serving

  • kcal48
  • fat0g
  • saturates0g
  • carbs12g
  • sugars12g
  • fibre0g
  • protein0g
  • salt0.02g
  • Ingredients
  • Method
  • Ingredients

  • 50ml cold lapsang souchong tea
  • 50ml lemon juice
  • 1 tsp marmalade
  • ½ – 1 tsp honey



    Honey is made by bees from the nectar they collect from flowers. Viscous and fragrant, it’s…

  • ice
  • slice dried orange (optional)



    One of the best-known citrus fruits, oranges aren’t necessarily orange – some varieties are…

  • Method

    1. Put a coupe glass in the fridge to chill. Put the cold tea, lemon juice and marmalade in a cocktail shaker and stir to break down the marmalade so it starts to dissolve. Stir in the honey then add the ice. 

    2. Shake well, until the outside of the shaker feels cold, then strain into the chilled glass. Serve as it is or garnish with a slice of dried orange, if you like.

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