READY IN: 12minsYIELD: 1 Serving
INGREDIENTS
4tablespoonsflour 2tablespoonssugar 3tablespoonscocoa powder (sweetened or unsweetened) 2tablespoonsmilk 2tablespoonsoil 1⁄4 teaspoonvanilla extractNUTRITION INFO
Serving Size: 1 (130) g
Servings Per Recipe:1
Calories: 511.2
Calories from Fat 277 g 54 %
Total Fat 30.8 g 47 %
Saturated Fat 5.6 g 27 %
Cholesterol 4.3 mg 1 %
Sodium 19.3 mg 0 %
Total Carbohydrate60 g 19 %
Dietary Fiber 6.2 g 24 %
Sugars 25.6 g 102 %
Protein 7.4 g 14 %
DIRECTIONS
Step 1. Combine the flour, sugar and cocoa powder in a small bowl.Step 2. Whisk the oil and milk until it reaches a frothy consistency.Step 3. Add the oil and milk mixture, and vanilla extract.Step 4. Cook for 1 minute and 45 seconds (if you want it to be crunchy and hard, cook for 2 minutes).Step 5. (optional) Top with whipping cream, icing, ice cram or chocolate chips Serve warm with milk.Source: Read Full Article