Easy-to-make strawberry rhubarb cobbler!Strawberries, rhubarb, sugar, orange peel baked with a biscuit-like cobbler crust topping. Serve with whipped cream.
Several weeks ago, strawberries and rhubarb both began to show up in quantity at the store. Strawberry rhubarb pie is one of my favorite desserts on the planet. But it’s a pie. And being a pie, it can take some work (especially if you use a homemade crust).
So I set my sights on a cobbler, which is much easier to make than a pie. My father and I have now gone through three iterations of versions of strawberry rhubarb cobbler in as many weeks.
The first one was too sweet and mushy, though mom loved it. The second one’s crust was dry and tasteless.
This version, however, is just perfect.
A favorite from the recipe archives. First published 2006.
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