Becca's Taco Soup | Eathabesha

Ingredients

1 pound ground beef

1onion, chopped

4 cups tomato juice

1 (15 ounce) can whole kernel corn, drained

1 (15 ounce) can kidney beans

1 (8 ounce) can tomato sauce

½ (1.25 ounce) package taco seasoning mix

Directions

Step 1

In a large pot over medium high heat, combine the ground beef and the onions. Saute for about 5 minutes, or until onions are tender. Add the tomato juice, corn, beans, tomato sauce and taco seasoning. Stir well and heat throughout, but do not boil.

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