Buttercream Icing - Eathabesha

Ingredients

½ cup butter, softened

½ cup shortening

1 teaspoon vanilla extract

4 cups confectioners’ sugar

2 tablespoons milk

Directions

Step 1

In a large bowl, cream together the butter, shortening, and vanilla. Blend in confectioners’ sugar, 1 cup at a time, beating well after each addition. Beat in the milk, and continue mixing until light and fluffy. Keep icing covered until ready to decorate.

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