Citrus Baked Fish

Ingredients

  • cooking spray
  • 4 (3 ounce) fillets salmon fillets
  • ¼ cup lemon juice
  • ¼ cup orange juice
  • ¼ cup lime juice
  • 2 teaspoons melted butter
  • 1 teaspoon dried parsley
  • ½ teaspoon ground paprika
  • ¼ teaspoon salt
  • ¼ teaspoon ground black pepper
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Grease a baking dish lightly with cooking spray.

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  • Step 2

    Place salmon fillets in the baking dish.

  • Step 3

    Mix lemon juice, orange juice, lime juice, butter, parsley, paprika, salt, and pepper together until well blended. Drizzle over salmon in the baking dish.

  • Step 4

    Bake salmon in the preheated oven until easily flaked with a fork, 10 to 15 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

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