"This slow cooker recipe delivers a hearty dish of hamburger, bacon, and beans in a thick and sweet sauce."
- Heat a large skillet over medium-high heat. Cook and stir hamburger and bacon together in the hot skillet until hamburger is browned and crumbly, 7 to 10 minutes.
- Stir cooked hamburger and bacon, baked beans with pork, kidney beans, lima beans, onions, ketchup, brown sugar, and mustard together in the crock of your slow cooker.
- Cook on Low until hot and thickened, at least 3 hours.
- Partner Tip
- Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.
Per Serving: 471 calories;12.6 g fat;67.7 g carbohydrates;24.8 g protein;53 mg cholesterol;1217 mg sodium.Full nutrition
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