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  • 1 cup white sugar
  • 1egg white
  • 1 teaspoon vanilla extract
  • ¼ teaspoon cream of tartar
  • ½ cup boiling water
  • Directions

  • Step 1

    In a medium bowl, stir together the white sugar, egg white, vanilla, cream of tartar, and boiling water. Beat using an electric mixer until stiff peaks form. If you have a stand mixer, use the whisk attachment.


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