Pegu Club Cocktail | Eathabesha

Ingredients

ice

2 fluid ounces gin

¾ fluid ounce orange-flavored liqueur (such as Cointreau®)

½ fluid ounce fresh lime juice

2 dashes aromatic bitters (such as Angostura®)

lime

Directions

Step 1

Fill a cocktail shaker with ice; add gin, Cointreau®, and lime juice. Shake in bitters. Shake well and strain into a chilled glass. Garnish with a slice of lime.

Cook's Note:

A garnish of orange peel also works for the drink.

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