“Tasty, fresh, quick & easy to make, this recipe is perfect for your seafood dishes plus you can make it as mild or hot as you want!VIDEO https://www.youtube.com/watch?v=0L8RrqpLSWg”
READY IN:
10mins
YIELD:
1 cup
UNITS:
US
IngredientsNutrition
1⁄2 cupketchup
1⁄2 cupchili sauce
1 tablespoonhorseradish
1 1⁄2 tablespoonslemon juice
1 teaspoonWorcestershire sauce
1 teaspoondill, chopped (plus more for garnish)
Directions
In a medium bowl, combine all the ingredients. Whisk very well until blended.
Cover and transfer to the refrigerator for 1 hour.
When time to serve, garnish with some dill. Makes 1 ¼ cups.