Souvlaki

Ingredients

  • 1lemon, juiced
  • ¼ cup olive oil
  • ¼ cup soy sauce
  • 1 teaspoon dried oregano
  • 3 cloves garlic, crushed
  • 4 pounds pork tenderloin, cut into 1 inch cubes
  • 2 medium yellow onions, cut into 1 inch pieces
  • 2green bell peppers, cut into 1 inch pieces
  • skewers
  • Directions

  • Step 1

    In a large glass bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.

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  • Step 2

    Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers.

  • Step 3

    Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.

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