The Best Lavender Sugar Cookies Ever


  • 1 ¾ cups all-purpose flour
  • ¾ cup white sugar
  • ¼ teaspoon baking powder
  • ¾ cup butter, softened
  • 1egg
  • 1 teaspoon vanilla extract
  • ½ teaspoon lavender flowers, or to taste
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with waxed paper and grease the paper.


  • Step 2

    Whisk flour, sugar, and baking powder in a bowl. Stir butter and egg into flour mixture until smooth; add vanilla extract and lavender. Gently mix again until thoroughly combined.

  • Step 3

    Drop cookie dough by tablespoon about 2 inches apart onto prepared baking sheet.

  • Step 4

    Bake in the preheated oven until cookies are fragrant and edges turn light golden brown, 10 to 15 minutes.

  • Cook's Note:

    Grease a mini muffin pan for softer, moister cupcake-cookies.

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