Tropical Martini | Eathabesha

Ingredients

1 ounce mango puree

1 fluid ounce vodka

1 fluid ounce pineapple juice

1 fluid ounce passion fruit juice

½ cup ice as needed

1 splash grenadine syrup

Directions

Step 1

Pour mango puree, vodka, pineapple juice, and passion fruit juice into a martini shaker with ice. Shake for 20 to 30 seconds. Pour into a martini glass and add grenadine.

Cook's Note:

If making a large quantity, use 1 part each vodka, mango puree, pineapple juice, and passion fruit juice.

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