Nutrition and extra info
Nutrition: Per serving
Related to the onion (as opposed to being a younger version of it), shallots grow in clusters at…
Capers are the small flower buds of the Capparis shrub, which grows in the Mediterranean. As…
Most closely associated with Mediterranean cooking but also very prevalent in Asian food, the…
Whisk the oil and vinegar in a bowl. Mix in the pepper, shallot, capers and garlic. Toss with half the basil and season to taste.
Toast the bread until crisp and golden. Top with the peperonata and large chunks of the sardines. Finish with the remaining basil and a good grind of black pepper.
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