Roasted Cauliflower with Green Olives and Pine Nuts
The natural sweetness in the cauliflower pairs perfectly with salty olives and crunchy pine nuts.
31 Days of Keto Recipes
Hungarian Sausage Stew with Ale
Although this stew calls for a side of grilled bread, it’s just as delicious on its own.
Bacon-Wrapped Shrimp with Cocktail Sauce
Bacon. Wrapped. Shrimp. Keep the cocktail sauce on the side for keto. Need we say more?
Stir-Fried Five-Spice Pork with Lettuce Cups
Even if you remove some of the non-keto ingredients from this recipe (like hoisin sauce), the pork will still have a delicious flavor—made even better by the crunchy lettuce wraps.
Chicken Caesar Skewers
These cute chicken skewers are a fun, keto-friendly dinner party appetizer.
Salmon with Gingery Vegetables and Turmeric
While this recipe calls for cauliflower and broccoli, feel free to substitute any vegetables you like.
Cacio e Pepe Butter
One of the best things about the keto diet is that you’re allowed to eat butter, and this butter is unlike any other. Laced with cheese and pepper, it’s delicious with vegetables and meats.
Caramelized Coconut Green Beans
This sweet and spicy side dish offers the ultimate balance of flavors and textures.
Rosemary-Garlic Lamb Chops with Pimentón and Mint
Chef Nancy Silverton’s lamb chops are herby, minty, and smoky.
If you’re going to make any creamed spinach, go with Daniel Boulud’s. Aside from spinach, the only ingredients are butter, cream, salt, and pepper.
Grilled Snapper with Pink Chile Salt
The star of this dish is the homemade pink chile salt, made simply of red chiles and salt.
Hearts of Palm and Avocado Salad
All that keto meat might have you craving something fresh, and this bright salad will surely do the trick.
Creamy Roasted Broccoli Soup
This hearty roasted broccoli soup is the ideal dish for a cold winter night.
Why buy labneh when you can make it? This tart cheese goes well with crudité and even as a sauce for chicken and seafood.
Roasted Eggplant with Tomato Dressing
This simple vegetarian dish is light and refreshing.
Butter-Basted Rib Eye Steaks
These steaks are nothing short of perfection: crusty on the outside, tender on the inside, and flavored with rosemary and thyme.
Grilled Greens with Popped Mustard Seeds and Ginger
Chef Biju Thomas’ grilled mustard greens receive an awesome charred flavor from being smoked.
Eggs! Cheese! Broccoli! This frittata is a keto dieter’s dream come true, and it can be eaten for any meal of the day.
Tri-Tip Steak a la Parrilla with Chimichurri and Roasted Onions
We can’t decide which part of this dish we like better, the juicy steak or the charred onions.
Spicy Kale-Pistachio Dip
This spicy kale-pistachio dip is a great alternative to hummus, which falls under the category of things you can’t eat on the keto diet.
Four Cheese-Stuffed Portobellos
Kind of like stuffed shells, but with mushrooms instead of pasta. And loads of cheese.
Celery Soup with Bacon Croutons
Ditch the bread and this soup is still super satisfying. (Maybe add an extra sprinkle of bacon just because.)
Broccoli with Bacon, Blue Cheese and Ranch Dressing
This keto-friendly salad can be whipped up quickly, making for the perfect I-don’t-feel-like-cooking meal.
Beef Medallions with Bacon and Morels
Take the keto diet to the best possible extreme with these bacon-wrapped beef medallions.
Open-Face Omelets with Spicy Feta and Escarole
There’s nothing wrong with eggs and cheese, and the escarole is an added bonus.
Green Eggs with Whipped Goat Cheese and Grilled Kale
For when you want to be healthy and you also want to be fancy, make F&W Best New Chef Jay Blackinton’s gorgeous green eggs.
Whole Roast Chicken with 40 Brussels Sprouts
Roasting a chicken can seem daunting, but this recipe shows how easy it can be. And you’ll get delicious veggies out of the same pan, no extra work required.
Adobo Chicken with Bacon and Bay Leaves
This dish can be served right from the skillet, in a rustic take for a dinner party spread.
Sausage Mixed Grill with Balsamic Vinaigrette
There isn’t much to this recipe: simply skewer seasoned sausages, peppers, and radicchio, grill, and eat.
Garlic-Crusted Roast Rack of Lamb
This stunning, easy-to-make rack of lamb only calls for five ingredients.
Pork Souvlaki with Tzatziki
The pork and tzatziki are so packed with flavor that you won’t even miss the pita bread.
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