- Prep 15 min
- Total1 hr15 min
Looking for a do-ahead salad? Flavors of lime, cumin, garlic and cilantro marinate tomatoes, black beans and corn for a festive salad.+
- 1Cook corn as directed on bag. Rinse with cold water; drain.
- 2In large bowl, stir together corn and remaining ingredients except avocado. Refrigerate until ready to serve, at least 1 hour. Stir in avocado just before serving.
- Spoon this colorful salad into Bibb lettuce leaves and garnish with fresh cilantro.
Source: Read Full Article