- Prep 10 min
- Total10 min
Organic peas, fresh mushrooms, olive oil and thyme make a tasty side dish in just 10 minutes!+
- 1In 10-inch skillet, heat oil over medium heat. Cook onion and mushrooms in oil 3 minutes, stirring occasionally. Stir in peas.Cook 3 to 5 minutes, stirring occasionally, until tender.
- 2Sprinkle with salt, pepper and thyme. Serve immediately.
- Purchase presliced mushrooms in the produce section of your supermarket.
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