Best Ever Muffins

Ingredients

  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • ¾ cup white sugar
  • 1egg
  • 1 cup milk
  • ¼ cup vegetable oil
  • Directions

  • Step 1

    Preheat oven to 400 degrees F (205 degrees C).

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  • Step 2

    Stir together the flour, baking powder, salt and sugar in a large bowl.Make a well in the center. In a small bowl or 2 cup measuring cup, beat egg with a fork. Stir in milk and oil. Pour all at once into the well in the flour mixture. Mix quickly and lightly with a fork until moistened, but do not beat. The batter will be lumpy. Pour the batter into paper lined muffin pan cups.

  • Step 3

    Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Date Muffins: Add 1 cup finely chopped dates. Cheese Muffins: Fold in 1 cup grated sharp yellow cheese. Bacon Muffins: Fold 1/4 cup crisp cooked bacon, broken into bits.

  • Step 4

    Bake for 25 minutes, or until golden.

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