Cranberry gin fizz cocktail recipe | Waitrose

Serves:10 – 12


250ml Martin Miller’s Gin
2 sprigs fresh thyme
500ml cranberry juice
2 tbsp fresh orange juice
1L tonic water
Fresh cranberries, to garnish


1. Pour the gin into a bowl. Add the thyme and muddle to bruise the leaves and release their flavour.

2. Remove the thyme leaves with a slotted spoon and discard. Add the cranberry and orange juices to the gin, then stir in the tonic water. Pour into a punch bowl or jug filled with ice. Garnish with lots of fresh cranberries.

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