Ingredients
- 1/2 cup Kadala paruppu(Channa dal)
- 1/2 cup Ulunda paruppa (Urad dal)
- 1/4 tuvaram paruppu (Toor dal)
- 1 cup idly rice
Steps
Let it soak in water for 1/2 hour
Grind it in grinder
Add salt, coconut
Source: Read Full Article
Let it soak in water for 1/2 hour
Grind it in grinder
Add salt, coconut
Source: Read Full Article