Burgers With Gravy

I eat them with rice, you can have them on your own or with potato or bread. Hope you like it!


  1. 300 grams minced beef
  2. 1 package burgers seasoning
  3. 1 egg
  4. 2 tbsp butter
  5. Salt
  6. Pepper


  1. Mix the beef, seasonings and egg. Mix evenly.

  2. The divide the beef into 4 and shape into patties.

  3. Melt the butter. Then put in the burgers.

  4. Cook on one side until done, then cook the other side until cooked through.

  5. Take the burgers out.

  6. Add somd water to the leftover juice. Add some seasonings. Let it thicken.

  7. Serve the burgers with the sauce.

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