It tastes just like fish
Ingredients
- 2 1/2 cups oyster mushrooms
- 1 cup portabella mushrooms
- 1 tbsp water
- 1 medium onion
- 1/2 tsp green onion
- 1 keylime juiced
- 1 tbsp thyme
- 1 1/4 sea salt
- 1 tsp onion powder
- 1/4 tsp cayenne pepper
- Marinate 👆
- Add 1 cup garbanzo bean flour
- 1 tbsp bromide / bladder wack
Steps
-
Add ingredients to bowl
-
Fry in grapeseed oil
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