Pumpkin Juice - Eathabesha

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Total Time

Prep/Total Time: 5 min.

Makes

14 servings (3/4 cup each)

Ingredients

1 can (15 ounces) pumpkin

1/3 cup apricot spreadable fruit

1/4 cup packed brown sugar

1 teaspoon pumpkin pie spice

1 bottle (64 ounces) apple cider or unsweetened apple juice

Directions

Place pumpkin, spreadable fruit, brown sugar and pie spice in a blender; cover and process until blended. Transfer to a pitcher; stir in cider until combined. Serve hot or chilled.

Nutrition Facts

3/4 cup: 110 calories, 0 fat (0 saturated fat), 0 cholesterol, 17mg sodium, 27g carbohydrate (23g sugars, 1g fiber), 0 protein.
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