- 1 pcs bitter melon
- Minced pork
- Minced shallot, grated garlic
- Oyster sauce
Wash and cut bitter melon into rings. Soak in salt water for half an hour. Then pat dry
Marinade pork with flour, garlic, shallot and oyster sauce. Mix well
Take bitter gourd and put meat into the hole of bitter melon. Steam for 15 mins.
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