Ingredients1seedless cucumber, quartered and cut into chunks 1 (15 ounce) can black beans, rinsed and drained 1 cup cherry tomatoes, halved 1 cup frozen corn, thawed ½red onion, chopped 3 tablespoons extra-virgin olive oil 4 ½ teaspoons orange marmalade 1 tablespoon lemon juice 1 teaspoon honey ½ teaspoon ground cumin salt and ground black pepper to taste
Toss cucumber, black beans, tomatoes, corn, and onion together in a large salad bowl.
Whisk olive oil, orange marmalade, lemon juice, honey, and cumin together in a bowl; season with salt and pepper.Step 3
Drizzle the dressing over the cucumber mixture; toss to coat.
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