Cucumber Chicken Salad with Spicy Peanut Dressing Recipe

Cucumber Chicken Salad with Spicy Peanut Dressing Recipe

"We call this bomb bomb chicken. Adjust the spice level by adjusting the sambal. Perfect for a hot summer day: Cool cucumbers with chilled chicken are topped with a spicy peanut sauce. Great as an appetizer or a cool lunch."


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  • 1/2 cup chunky peanut butter
  • 1 tablespoon sambal oelek (chile paste)
  • 1 tablespoon low-sodium soy sauce
  • 1 teaspoon toasted sesame oil
  • 4 tablespoons water, or more as needed
  • 1 cucumber, peeled and sliced into thin strips
  • 1 cooked chicken breast, shredded into thin strands
  • 2 tablespoons chopped peanuts
  • Directions

  • Prep
  • Ready In
    1. Combine peanut butter, sambal oelek, soy sauce, sesame oil, and water in a bowl to create a sauce that is thin enough to drizzle.
    2. Layer cucumber slices on a platter. Top with shredded chicken and drizzle with sauce. Sprinkle chopped peanuts on top.


    • Cook’s Note:
    • Use a vegetable peeler to slice the cucumber into thin strips.

    Nutrition Facts

    Per Serving: 720 calories;54 g fat;20.6 g carbohydrates;45.9 g protein;89 mg cholesterol;789 mg sodium.Full nutrition
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