Marinated Cucumber, Onion, and Tomato Salad Recipe

"This is an easy salad that is perfect for a warm summer day."

Ingredients

  • Adjust
  • US
  • Metric
  • 1 cup water
  • 1/2 cup distilled white vinegar
  • 1/4 cup vegetable oil
  • 1/4 cup sugar
  • 2 teaspoons salt
  • 1 tablespoon fresh, coarsely ground black pepper
  • 3 cucumbers, peeled and sliced 1/4-inch thick
  • 3 tomatoes, cut into wedges
  • 1 onion, sliced and separated into rings
  • Directions

  • Prep
  • Ready In
    1. Whisk water, vinegar, oil, sugar, salt, and pepper together in a large bowl until smooth; add cucumbers, tomatoes, and onion and stir to coat.
    2. Cover bowl with plastic wrap; refrigerate at least 2 hours.

    Nutrition Facts

    Per Serving: 156 calories;9.5 g fat;18 g carbohydrates;1.8 g protein;0 mg cholesterol;784 mg sodium.Full nutrition
    Source: Read Full Article