Preheat oven to 350 degrees F (175 degrees C).
Spread hummus evenly in 8×8-inch baking dish; sprinkle with feta cheese. Toss olives and tomatoes together in a bowl; layer on top of feta. Drizzle with olive oil.
Bake in the preheated oven until bubbly, 15 to 20 minutes.
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