Easy Bruschetta


  • 1French baguette, cut into 1/2 inch thick circles
  • 8plum tomatoes, diced
  • 1 cup chopped fresh basil
  • ½red onion, minced
  • freshly ground black pepper
  • 3 cloves garlic
  • Directions

  • Step 1

    Preheat oven to 400 degrees F (200 degrees C).


  • Step 2

    Combine tomato, basil, and red onion in a small mixing bowl; stir well. Season with freshly ground black pepper. Set aside.

  • Step 3

    Arrange bread on a baking sheet. Place in oven, and bake until well toasted, approximately 5 minutes.

  • Step 4

    Remove bread from oven, and transfer to a large serving platter. Let bread cool 3 to 5 minutes. Rub garlic into the top of each slice of toast; the toast should glisten with the garlic. Spoon the tomato mixture generously onto each slice, and serve.

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