Sausage Balls II

Ingredients

  • 1 ½ cups biscuit mix
  • 1 cup shredded Cheddar cheese
  • 1 pound fresh, ground pork sausage
  • Directions

  • Step 1

    Preheat oven to 350 degrees F (175 degrees C).

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  • Step 2

    In a large bowl, mix together biscuit mix, Cheddar cheese, and sausage. Roll mixture into walnut-size balls and arrange on an ungreased cookie sheet.

  • Step 3

    Bake at 350 degrees F (175 degrees C) for 5 to 15 minutes, or until completely cooked and browned. Place on paper towels to drain and cool.

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