Mom’s Barbecue Sauce

Mom’s Barbecue Sauce

READY IN: 30minsYIELD: 2 1/2 cups INGREDIENTS 12ouncesHeinz Chili Sauce 3garlic cloves, finely minced 1sweet onion, finely minced 5ouncessoy sauce 1⁄2cupwine vinegar or 1/2cupapple cider vinegar 1⁄2cupbrown sugar 1⁄4teaspoonfresh ground black pepper 1tablespoonWorcestershire sauce NUTRITION INFO Serving Size: 1 (64)…

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Sirloin Steak Marinade

Sirloin Steak Marinade

READY IN: 25mins INGREDIENTS 1⁄4cupLea & Perrins Worcestershire Sauce 2tablespoonslemon juice 2tablespoonsolive oil 1⁄4cup dried minced onion 1⁄2teaspoongarlic powder NUTRITION INFO Serving Size: 1 (28) g Servings Per Recipe:6 Calories: 53.4 Calories from Fat 40 g 76 % Total Fat…

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Classic Asparagus Gratin

Classic Asparagus Gratin

READY IN: 30minsYIELD: 1 dish INGREDIENTS 2lbsasparagus, trimmed and cut diagonally into 1 1/2-inch pieces 2tablespoonsolive oil 2tablespoonsunsalted butter, cut into bits 1⁄2 cut finely chopped shallot, about 2 large 4slices firm white bread, cut into 1/4-inch pieces 1⁄4cuppine nuts…

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Mexican Chicken Sub

Mexican Chicken Sub

READY IN: 25minsYIELD: 4 sandwiches INGREDIENTS 2chicken breasts, grilled and sliced 1⁄2teaspoonblack pepper (or to taste) 1⁄2lime juice 4 submarine sandwich buns, ciabattaor 4 Italian rolls 1⁄2cup chipotle mayonnaise (to taste) 4slicesbacon, cooked 2⁄3cupguacamole 1⁄2cupcheddar cheese, shredded 1tomatoes, sliced NUTRITION…

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CREOLE SHRIMP & ANDOUILLE SKEWERS

CREOLE SHRIMP & ANDOUILLE SKEWERS

READY IN: 25minsYIELD: 4 skewers INGREDIENTS 1tablespooncreole seasoning 1⁄4cupunsalted butter, melted 3tablespoonslemon juice 1tablespoonlemon zest 12shrimp, rinsed, peeled and deveined 16piecesred onions 16piecesbell peppers 12slicesandouille sausages 12 whole cherry tomatoes, washed 4skewers NUTRITION INFO Serving Size: 1 (1297) g Servings…

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Poached Salmon With Dill-Mustard Sauce

Poached Salmon With Dill-Mustard Sauce

READY IN: 20minsYIELD: 4 fillets INGREDIENTS 2tablespoonssour cream, reduced-fat 1tablespoon canola mayonnaise, organic, such as Spectrum 1 1⁄2teaspoonsdill, fresh, chopped 1 1⁄2teaspoonslemon juice, fresh 1 1⁄2teaspoonsDijon mustard, country-style 3 1⁄2cupswhite wine, dry 2cupswater 1⁄4cuplemon juice 2cupsonions, thinly sliced 2dill sprigs…

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Homemade Mongolian Beef

Homemade Mongolian Beef

READY IN: 20mins INGREDIENTS BEEF 1lbround steak, sliced into thin strips 2tablespoons shaoxing cooking wine 1⁄2teaspoonbaking soda 1⁄2teaspoonsea salt, ground 1⁄2teaspoonblack pepper (or to taste) 1⁄4cupcornstarch 1⁄2cupcanola oil (or as needed) 1⁄2tablespoonchili oil (or as needed) 1tablespoonginger, minced 1tablespoon pressed…

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Quick & Easy Peanut Chicken

Quick & Easy Peanut Chicken

READY IN: 30mins INGREDIENTS 450gfarfalle pasta 1⁄3cupsesame oil 2⁄3cuppeanut butter 1⁄3cuphoney 1⁄3cupsoy sauce 1⁄4cuprice vinegar 2garlic cloves, minced 1teaspoongingerroot, grated 2chicken breasts sesame oil (for frying) 3 sliced green onions (to garnish) (optional) 2teaspoonssesame seeds (for garnish) (optional) 200gsnow peas…

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Easiest-Ever French Onion Chicken

Easiest-Ever French Onion Chicken

READY IN: 30mins INGREDIENTS 2mediumyellow onions, thinly sliced into rings 3tablespoonsbutter 1cupbeef broth, divided 3tablespoonsbeef broth, divided 4boneless skinless chicken breasts, pounded to even thickness 1tablespoonoil 1teaspoonItalian herb seasoning 2tablespoonsflour 4slicesprovolone cheese 4slicesswiss cheese 3⁄4cupparmesan cheese NUTRITION INFO Serving Size:…

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