Ingredients 1 (16 ounce) package uncooked farfalle pasta 1 pound hot Italian turkey sausage, cut into 1/2 inch slices ½ cup olive oil, divided 4 cloves garlic, diced ½onion, diced 2 small zucchini, chopped 2 small yellow squash, chopped 6roma…
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No-Bake Cheesecake with Sour Cream
Ingredients 1 (8 ounce) package cream cheese, softened 1 (8 ounce) container sour cream ⅓ cup white sugar 1 teaspoon vanilla extract 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed 1 (9 inch) prepared graham cracker…
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Shrimp Gumbo with Okra
Ingredients 1 ½ pounds uncooked medium shrimp 1 tablespoon Cajun seasoning, divided, or to taste 3 quarts water 1 medium onion, diced, divided 1 large green bell pepper, diced, divided ½ cup butter ½ cup all-purpose flour 1 tablespoon tomato paste,…
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Chipotle Shrimp Taco with Avocado Salsa Verde
Level:Easy Total: 40 min Prep: 30 min Cook: 10 min Yield:4 servings Nutrition InfoNutritional Analysis Per Serving Calories 233 calorie Total Fat 10 grams Saturated Fat 2 grams Carbohydrates 12 grams Dietary Fiber 3 grams Protein 25 grams Ingredients Deselect…
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Baked Falafel with Cucumbers and Tahini
Level:Easy Total: 40 min Active: 30 min Yield:4 servings Nutrition InfoNutritional Analysis Per Serving Calories 470 Total Fat 24 grams Saturated Fat 3 grams Cholesterol 0 milligrams Sodium 697 milligrams Carbohydrates 52 grams Dietary Fiber 9 grams Protein 15 grams…
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Broiled Salmon with Herb Mustard Glaze
Level:Easy Total: 19 min Prep: 12 min Cook: 7 min Yield:6 servings Ingredients Deselect All 2 garlic cloves 3/4 teaspoon finely chopped fresh rosemary leaves 3/4 teaspoon finely chopped fresh thyme leaves 1 tablespoon dry white wine 1 tablespoon extra-virgin…
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Harissa-Braised Chickpeas with Feta
Level:Easy Total: 1 hr 5 min Active: 20 min Yield:4 to 6 servings Ingredients Deselect All 1/2 cup plus 2 tablespoons extra-virgin olive oil 1/2 yellow onion, finely chopped Kosher salt 1 tablespoon harissa 1/2 teaspoon anchovy paste 4 cloves…
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Roast Leg of Lamb with Rosemary
Ingredients ¼ cup honey 2 tablespoons prepared Dijon-style mustard 2 tablespoons chopped fresh rosemary 1 teaspoon freshly ground black pepper 1 teaspoon lemon zest 3 cloves garlic, minced 5 pounds whole leg of lamb 1 teaspoon coarse sea salt Directions…
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Low-Carb Meatloaf with Pork Rinds
Ingredients 1 ½ pounds ground beef 1 cup crushed pork rinds ½ cup grated Parmesan cheese ⅓ cup tomato sauce ¼ cup chopped onion 1 large egg 2 tablespoons chopped fresh parsley ½ teaspoon salt ½ teaspoon ground black pepper ½…
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Lemon roast guinea fowl with Jerusalem artichokes
Nutrition: Per serving (4) Nutrient Unit kcal 506 fat 22g saturates 6g carbs 24g sugars 15g fibre 5g protein 46g salt 1.4g Ingredients 400g Jerusalem artichokes , quartered 2 shallots , peeled, halved 1 cauliflower , cut into florets, leaves…
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