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Soldiers, dippy eggs or soft-boiled eggs and toast are a great way to start a Sunday, and TV chef Gordon Ramsay has shared his \u201ctricks\u201d to cook the \u201cperfect yolks\u201d every time, but not everyone is convinced by some of the steps.<\/p>\n
In a TikTok video, the Hells Kitchen chef was boiling an egg for a ramen dish, but the same steps can be applied for breakfast boiled eggs.<\/p>\n
Gordon already had a saucepan full of water on a rolling boil on a stove. Taking two eggs, he said: \u201cGet them onto a spoon and drop them into the water.\u201d He then shouted: \u201cPlease time me six minutes!\u201d<\/p>\n
The chef added: \u201cBring that [the water] to the boil, but don\u2019t water them ferociously, or you\u2019ll get a black line around the outside, boil them gently.<\/p>\n
@gordonramsayofficial #Ramen needs a perfect yolky #egg to go with it\u2026.here\u2019s my tips to make the perfect soft boiled egg from #Ramsayin10 ! #tiktokcooks #learnontiktok \u266c original sound – Gordon Ramsay<\/p><\/blockquote>\n
\u201cSix minutes later, take them out and put them into cold water before peeling.<\/p>\n
\u201cA little trick, get the base and crack it then sit it back into the bowl of cold water,\u201d he demonstrated. You can also blow the bottom of the egg where it has just been cracked.<\/p>\n
Gordon continued: \u201cAfter a couple of minutes in cold water, you can peel the shell off the eggs.\u201d<\/p>\n
But if you\u2019re having trouble, blow the eggs and it should help the shell \u201ccome off super quick\u201d.<\/p>\n
He cut open the egg and inside it was \u201crunny and yolky\u201d.<\/p>\n