Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe

Hot Dogs with Pineapple Bacon Chipotle Slaw Recipe

"Grilled hot dogs with pineapple bacon chipotle slaw are the perfect summer holiday meal, combining sweet, smoky, cool, and crunchy! Other optional toppings: sliced red onion, red peppers, and yellow peppers." Ingredients Adjust US Metric 1 head green cabbage, finely…

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Dashimaki Tamago

Dashimaki Tamago

Active Time: 25 MINTotal Time30 MIN Yield: Serves : 2 to 4 This rolled omelet takes a bit of practice to master. Use the tool you’re most comfortable handling; forks, small offset spatulas, and chopsticks work well. Removing the skillet…

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Teriyaki Sauce

Teriyaki Sauce

READY IN: 15minsYIELD: 1 cup INGREDIENTS 1⁄2 cupsoy sauce 1⁄3 cupwater 2 thin slices fresh ginger, minced 1largegarlic clove, minced 1⁄4 cup dry rice wine or 1/4cupsake 2tablespoonssugar DIRECTIONS Combine soy sauce, water, ginger and garlic in food processor and…

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Zhug Chicken Recipe

Zhug Chicken Recipe

"Chicken is marinated in zhug, a spicy green sauce, then baked in the oven with olives, artichokes, and sun-dried tomatoes for a flavorful dinner or Sunday lunch. Serve with couscous or rice." Ingredients Adjust US Metric 3/4 cup zhug sauce,…

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Rosemary Ranch Chicken Kabobs Recipe

Rosemary Ranch Chicken Kabobs Recipe

"This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth. Even the most picky eater will be begging for the last piece." Ingredients Adjust US Metric 1/2 cup olive oil 1/2 cup…

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Not Your Every Day Smoked Pork Spare Ribs Recipe

Not Your Every Day Smoked Pork Spare Ribs Recipe

"Our family’s favorite. Slightly sweet and spicy, with a light non-tomato based baste that doesn’t overpower the delicious falling-off-the-bone meat. We have also used this recipe on pork shoulder. Divine! BBQ sauce is never needed, but if you must, only…

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Basic mayonnaise

Basic mayonnaise

Nutrition and extra info Nutrition: per tbsp kcal267 fat29g saturates4g carbs0.2g sugars0.2g fibre0g protein1g salt0.17g Ingredients Method Ingredients 2 egg yolks 1 tbsp Dijon mustard 250ml sunflower oil Sunflower oil A variety of oils can be used for baking. Sunflower…

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31 Recipes to Make in May

31 Recipes to Make in May

Asparagus-and-Zucchini Frittata Chef Chris Behr’s versatile frittata with crisp spring vegetables can be eaten warm or at room temperature. Serve for brunch with an accompanying platter of crusty bread, fresh fruit, cheese and salumi, or for lunch with a green…

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